Every week we make a menu. Usually we follow it, but frequently things get moved around and changed.
Monday-Dan Dan noodles (recipe from Oct. 2011 Bon Appetit pg. 24)
Tuesday-Squash and Potato Enchiladas with mole sauce (recipe from Vegetarian Planet)
Wednesday-Clinton Street Burgers with grilled zucchini and peppers (inspiration from Clinton St. Baking cookbook)
Thursday-Mushroom and goat cheese pizza (inspiration from Clinton St. Baking cookbook)
Friday-eggs with hats (stick around for and interesting post about this)
Saturday-unsure…go with the flow