Menu: February 27 – March 4

MondayWinter Minestrone

Tuesday– Fish sticks and sweet potato fries (this is real)

Wednesday– Tuna melts and salad (Hank thinks he can make a better tuna melt than Vicki Lee’s)

Thursday– Our tried and true Mark Bittman Fried Rice

Friday– Out to dinner with our friends Kate and Linh

Saturday– Some sort of Korean fest at Mike and Sam’s

Sunday– Swupper

We’ve been making a lot of food lately and having a lot of leftovers so we decided to have a bit of lighter week.

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