Menu: February 27 – March 4

MondayWinter Minestrone

Tuesday– Fish sticks and sweet potato fries (this is real)

Wednesday– Tuna melts and salad (Hank thinks he can make a better tuna melt than Vicki Lee’s)

Thursday– Our tried and true Mark Bittman Fried Rice

Friday– Out to dinner with our friends Kate and Linh

Saturday– Some sort of Korean fest at Mike and Sam’s

Sunday– Swupper

We’ve been making a lot of food lately and having a lot of leftovers so we decided to have a bit of lighter week.


2 thoughts on “Menu: February 27 – March 4

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s