Menu: January 19-25, 2013

SaturdayYam and peanut stew (we already made this and it was outstanding.)

Sunday– Swupper

Monday– Pad Thai with broccoli (from ‘The Best Simple Recipes’ from America’s Test Kitchen)

Tuesday– Smoky Chipotle Refried Beans in burritos(this recipe came out of ‘Eat & Run’, which is Scott Jurek’s book about being a vegan ultramarathoner.)

Wednesday–  probably leftovers

Thursday– Stone Hearth Pizza. We’ve got a Groupon that we need to use.

Friday– We have been saving up our monthly eating out money and are using it at Grill 23

Saturday– Hot Dog party at our place!

Menu: January 6-12, 2013

We didn’t do so great on the budget this week, but it was worth it for the Party that we had on Sunday (post to come).

Sunday– The whole Sway gang will be over for a Swupper Festival of Awesome. Another themed party to celebrate the holidays and our family awesomeness.

Monday– Grilled Halloumi and Quinoa Salad

Tuesday– Zucchini Quesadillas

Wednesday–  Cuban Black Bean Soup (our weekly bean meal)

ThursdayHot and Sour Mushroom, Cabbage and Rice Soup (We actually ate this on Saturday night, but we have so many leftovers that we will be able to eat it again.)

Friday– Leftovers

Saturday– TBD