Menu: March 5-11

MondayCrisp tofu and Asian Greens with Peanut Sauce (Mark Bittman’s “Kitchen Express”)

TuesdayCreamy Broccoli Soup (Real Simple)

WednesdaySpicy Indian Scrambled Eggs (Serious Eats)

Thursday– Out to eat at Molana because we have a groupon.

Friday– Out with Hank’s mom and dad after yoga.

SaturdayIndian Spiced Chicken (Real Simple). We are hoping that this is something like the chicken pie at Moroccan Hospitality Restaurant in Malden.

Sunday– Maybe hanging in instead of doing a Swupper.